My pal Lisa and I handed out vegan candy and vegetarian information to people perusing the nighttime farmers market. We had some great conversations with people and enjoyed the dogs in Halloween costumes...
The Chik Fil' A "cow" won the costume contest, but all poochy participants won a Puppy Popsicle from Whatever Pops.
We also had some delicious vegan eats from King Natural Catering. I started with their raw veggie "patty" and salad
and then I had to go back for more, this time for their cooked veggie-and-bean burgers.
* Avocado is always good, and these smooth, buttery slices were amazing with both orders
* Who knew that just olive oil, Bragg's, and a squeeze of lemon could make such an amazing salad dressing?
* Black-eyed peas make a dandy bean burger
* As do soaked walnuts and pecans with various veggies and spices.
If you see a small group of meat-eating men flocking to this guy for seconds and thirds (and maybe even fourths), then you know this guy is cookin' up good vegan burgers!
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